Brewer’s Cobb Recipe
Mixed greens, cucumber, tomato, bacon, egg, avocado, crumbled blue cheese, choice of dressing
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, add the mixed greens as the base of your salad.
- 2
Cooking the Toppings
- 3
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Once cooked, place on paper towels to drain excess grease, then crumble into pieces.
- 4
Boil the Eggs
In a small saucepan, bring water to a boil. Carefully add the eggs and boil for 9-12 minutes for hard-boiled eggs. Once done, transfer to an ice bath to cool, then peel and slice.
- 5
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh out with a spoon. Slice it into thin pieces.
Assembling the Salad
- 6
- 7
Add Blue Cheese
Sprinkle the crumbled blue cheese over the top of the salad.
- 8
Dress the Salad
Drizzle your choice of dressing over the salad, tossing gently to combine all ingredients evenly.
