Blueberry Breeze Recipe
Lemonade, blueberry syrup, soda water, blueberries
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Lemonade
Blueberry Syrup
Assembly
Method
Lemonade Preparation
- 1
Juice the Lemons
Cut the lemons in half and juice them using a citrus juicer. You should have about 1 cup of lemon juice.
- 2
Make Lemonade
In a pitcher, combine the lemon juice, granulated sugar, and 4 cups of water. Stir well until the sugar is dissolved. Refrigerate until ready to use.
Blueberry Syrup Preparation
- 3
Cook Blueberries
In a saucepan, combine 2 cups of fresh blueberries, 1 cup of sugar, and 1 cup of water. Bring to a boil over medium heat, then reduce to a simmer.
- 4
Simmer the Mixture
Let the mixture simmer for about 10-15 minutes or until the blueberries burst and the syrup thickens slightly. Stir occasionally.
- 5
Strain the Syrup
Remove from heat and strain the syrup through a fine mesh sieve to remove the solids. Let it cool completely.
Assembly
- 6
Combine Ingredients
In a glass, fill it halfway with ice. Pour in 1 part lemonade, 1 part blueberry syrup, and top it off with soda water. Adjust the amounts according to your taste.
- 7
Garnish and Serve
Garnish with fresh blueberries on top and serve immediately for a refreshing drink.
