Grilled Cheese & Fries Recipe
Make Grilled Cheese & Fries Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Grilled Cheese Sandwich
French Fries
Method
Grilled Cheese Sandwich
- 1
Prepare the Bread
Take 4 slices of your preferred bread and lay them out on a clean surface.
- 2
Add Cheese
Place 1 slice of cheddar cheese on 2 of the bread slices.
- 3
Top with Bread
Top the cheese with the remaining 2 slices of bread to form two sandwiches.
- 4
Butter the Bread
Spread 1 tablespoon of butter on the outer side of each sandwich.
- 5
- 6
Flip and Grill
Carefully flip the sandwiches and grill the other side for an additional 3-4 minutes until the cheese melts and the bread is golden brown.
- 7
Serve
Remove the grilled cheese sandwiches from the skillet and cut them in half. Serve warm.
French Fries
- 8
Prepare the Potatoes
Wash and peel the 2 medium potatoes. Cut them into thin strips to create fries.
- 9
Heat the Oil
In a large pot or deep fryer, heat 4 cups of vegetable oil to 350°F (175°C).
- 10
Fry the Potatoes
Carefully add the potato strips to the hot oil in batches to avoid overcrowding. Fry for about 5-7 minutes until golden and crispy.
- 11
Drain and Season
Remove the fries using a slotted spoon and place them on paper towels to drain. While still hot, sprinkle with 1 teaspoon of salt.
- 12
Serve
Serve the hot fries alongside the grilled cheese sandwiches.