Chicken Tenders Recipe
with Honey Mustard, Ranch or BBQ Sauce
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Ingredients
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Chicken Tenders
Dipping Sauces
Method
Chicken Tenders Preparation
- 1
Prepare Chicken
Cut the chicken breast fillets into strips, approximately 1 inch wide.
- 2
- 3
Bread the Chicken
Coat each chicken strip in flour, shaking off excess. Dip in the beaten eggs, then roll in bread crumbs to coat completely.
- 4
Heat Oil
In a large skillet, heat cooking oil over medium-high heat until hot.
- 5
Fry Chicken Tenders
Place the breaded chicken strips in the hot oil, cooking in batches if necessary. Fry for about 4-5 minutes on each side, or until golden brown and cooked through. Remove and drain on paper towels.
Dipping Sauces Preparation
- 6
Prepare Honey Mustard Sauce
In a small bowl, combine honey and Dijon mustard. Mix well until smooth.
- 7