Jul 14 2026
Restaurants›Scrooge's Fine Foods & Drink›Chicken Angel Recipe

Chicken Angel Recipe

Inspired by Scrooge's Fine Foods & Drink
Time45m
Serves4

Angel Hair Pasta & Creamy Alfredo Sauce, Topped with Sautéed Mushrooms & Onions served with a Salad & Bread

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pasta

Creamy Alfredo Sauce

Sautéed Mushrooms and Onions

Salad and Bread

Method

Cooking the Pasta

  1. 1

    Boil Water

    In a large pot, bring water to a boil. Add 1 tsp of salt.

  2. 2

    Cook Pasta

    Add the angel hair pasta to the boiling water and cook according to package instructions (usually about 4 minutes). Drain and set aside.

Making the Alfredo Sauce

  1. 3

    Melt Butter

    In a saucepan, melt 1 tbs of butter over medium heat.

  2. 4

    Add Garlic

    Add minced garlic and sauté for about 1 minute until fragrant.

  3. 5

    Add Heavy Cream

    Pour in 1 cup of heavy cream, stirring to combine. Bring to a gentle simmer.

  4. 6

    Add Cheese and Seasoning

    Stir in 1 cup of grated Parmesan cheese, 1 tsp black pepper, and a pinch of nutmeg. Cook until the sauce thickens slightly, about 3-5 minutes.

Sautéing Mushrooms and Onions

  1. 7

    Heat Olive Oil

    In a skillet, heat 2 tbs of olive oil over medium heat.

  2. 8

    Cook Onions and Mushrooms

    Add sliced onions and sauté until they become translucent, about 3-4 minutes. Add sliced mushrooms and 1 tsp of salt, cooking until mushrooms are tender and slightly browned, about 5-7 minutes.

Assembling the Dish

  1. 9

    Combine Pasta and Sauce

    In a large bowl, combine the drained angel hair pasta with the creamy Alfredo sauce. Toss to coat evenly.

  2. 10

    Top with Sautéed Vegetables

    Serve the pasta on plates and top with the sautéed mushrooms and onions.

Preparing the Salad and Serving

  1. 11

    Prepare Salad

    In a serving bowl, combine mixed greens, cherry tomatoes, and sliced cucumber. Drizzle with balsamic vinaigrette to taste.

  2. 12

    Serve with Bread

    Serve the pasta dish alongside slices of bread.

More from Scrooge's Fine Foods & Drink