Cabbage Recipe
Make Cabbage Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Remove any outer leaves from the cabbage and cut the head into quarters. Remove the core and thinly slice the cabbage. Peel and shred the carrots. Seed and thinly slice the red bell pepper. Chop the green onions.
Make the Dressing
- 2
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and black pepper until well combined.
Assemble the Salad
- 3
Mix Ingredients
In a large bowl, combine the sliced cabbage, shredded carrots, sliced red bell pepper, and chopped green onions. Pour the dressing over the top.
- 4
Toss and Serve
Gently toss the salad until all ingredients are coated with the dressing. Serve immediately or refrigerate for up to an hour for the flavors to meld.