Chicken Strips Recipe

Inspired by Scotty's

Time30m

Serves4

Choice of Ranch, BBQ, Honey Mustard & Sweet & Spicy

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Ingredients

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1
Prepare the Chicken
Cut the chicken breast into strips and season with salt, pepper, garlic powder, and paprika.
2
Set Up Breading Station
In three separate bowls, place flour in one, beaten eggs in the second, and breadcrumbs in the third.
3
Bread the Chicken
Coat each chicken strip in flour, dip into the beaten eggs, and then coat with breadcrumbs. Ensure each strip is well-covered.
4
Heat the Oil
In a large skillet, heat vegetable oil over medium-high heat until hot.
5
Fry the Chicken Strips
Carefully add the breaded chicken strips to the hot oil, frying in batches to avoid overcrowding. Cook for 4-5 minutes on each side or until golden brown and cooked through.
6
Drain and Serve
Remove the chicken strips from the oil and place on paper towels to drain excess oil. Serve immediately with your choice of Ranch, BBQ, Honey Mustard, or Sweet & Spicy sauce.