Chicago Dog Recipe

Inspired by Scotty's

Time30m

Serves4

Mustard, Pickles, Onions, Tomatoes & Sweet Pickle Relish

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Ingredients

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1
Cook the Hot Dogs
Start by boiling or grilling the hot dogs until heated through and slightly charred.
2
Prepare Toppings
While the hot dogs are cooking, prepare your toppings: chop the onions and slice the tomatoes into wedges.
3
Assemble the Dogs
Once the hot dogs are ready, place each hot dog in a poppy seed bun.
4
Add Condiments
Add yellow mustard, sweet pickle relish, chopped onions, and tomato wedges on top of each hot dog.
5
Final Touches
Finish with a dill pickle spear on the side and sprinkle celery salt to taste.