Big Scotty 1/2# Recipe

Inspired by Scotty's

Time20m

Serves1

Secret Sauce, onions, lettuce and American Cheese

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Ingredients

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1
Prepare the Beef Patty
In a bowl, gently form the ground beef into a patty, approximately 1/2 inch thick. Season with salt and pepper to taste.
2
Cook the Patty
Preheat a grill or skillet over medium-high heat. Cook the beef patty for about 4-5 minutes on one side until browned, then flip. Place a slice of American cheese on top and cook for another 3-4 minutes until the cheese is melted and the patty is cooked through.
3
Prepare the Vegetables
While the patty is cooking, slice the onion and wash the lettuce leaves.
4
Assemble the Burger
On the bottom half of the burger bun, spread the secret sauce. Place the cooked patty with melted cheese on top, followed by the sliced onions and lettuce. Finish with the top half of the bun.
5
Serve
Serve immediately while hot, with additional secret sauce on the side if desired.