Bacon Jalapeno Melt 1/4# Recipe

Inspired by Scotty's

Time20m

Serves1

Bacon, Cheese sauce, Fresh Diced Jalapenos and Pepperjack Cheese

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and place on a paper towel to drain excess grease.
2
Prepare the Cheese Sauce
In a small saucepan, heat the cheese sauce over low heat until warm. Stir occasionally to prevent sticking.
3
Assemble the Melt
On one slice of bread, layer the crispy bacon, fresh diced jalapenos, and pepperjack cheese. Pour the warm cheese sauce over the top.
4
Grill the Sandwich
Top with the second slice of bread. In the same skillet used for the bacon, add a small amount of butter. Grill the sandwich over medium heat until the bread is golden brown and the cheese is melted, about 3-4 minutes on each side.
5
Serve
Remove from skillet, slice in half, and serve warm.