Name: Schymik's Kitchens Classic Martini Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Gin or Vodka; 0.5 oz Dry Vermouth; 1 piece Olive or Lemon Twist

Campari clarifié au Boursin, Gin, Lillet Blanc

FROMAGE & JARDIN

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Place a martini glass in the freezer or fill it with ice water to chill while preparing the drink.

Chill the Glass

In a cocktail shaker filled with ice, combine 2 oz of gin or vodka and 0.5 oz of dry vermouth.

Mix the Ingredients

If you prefer a shaken martini, shake the mixture vigorously for about 15 seconds. For a stirred martini, stir the mixture gently for about 30 seconds.

Shake or Stir

Remove the martini glass from the freezer or discard the ice water. Strain the mixed cocktail into the chilled glass.

Strain into Glass

Add an olive or a twist of lemon peel to the drink for garnish.

Garnish

Serve immediately and enjoy your classic martini!

Serve

Gin or Vodka

Dry Vermouth

Olive or Lemon Twist

Classic Martini

thick sliced applewood smoked bacon, seasonal selection of fresh fruit

Higgins Bacon

Large Treats

vanilla bean yogurt, cinnamon granola, berries beverly, orange blossom honey, fresh berry trio

Small Treats

house ground double VFF wagyu smashburger, american cheese, shaved onion, iceberg lettuce crown, heirloom tomato, runny egg, dill pickle chip, umami aioli, grilled everything brioche

Granola Bowl

6oz crispy skin salmon filet, summer greens, crispy Brussels carrot ribbon, local cucumber, goat cheese bacon lardon, lemon aioli, pistachio crumble, strawberry, citrus basil vinaigrette crumb, citrus zest

Salmon Greens

coffee whipped local chevre, peach berry beverly, rum peach gel pistachio crumb, flake salt

Classic Martini Recipe

Ingredients

Liquors

Garnishes

Method

Preparation