Jul 17 2026
RestaurantsSavoy Bar & GrillCheese & Antipasto Platter Recipe

Cheese & Antipasto Platter Recipe

Inspired by Savoy Bar & Grill
Time15m
Serves4

two artisan cheeses & sliced meats and accompaniments

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Ingredients

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Cheese and Meat Selection

Method

Preparation

  1. 1

    Prepare the Cheese and Meat

    Slice the artisan cheese into wedges or cubes and arrange them on a large serving platter. Fold or roll the sliced cured meats and place them alongside the cheese.

  2. 2

    Add Accompaniments

    Fill the remaining space on the platter with olives, cherry tomatoes, marinated artichokes, assorted crackers, and fresh fruit.

  3. 3

    Finish with Honey or Jam

    Drizzle honey or place a small bowl of fig jam on the platter for sweetness.

  4. 4

    Serve

    Serve the cheese and antipasto platter with toothpicks or small forks for easy serving.

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