Jul 14 2026
RestaurantsSauced BBQ & SpiritsSide Salad Recipe

Side Salad Recipe

Time15m
Serves4

mixed greens, cheddar, grape tomatoes, cucumbers, red onion, house croutons with choice of dressing. gluten free without croutons, balsamic vinaigrette or blue cheese dressing. vegetarian

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Ingredients

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Salad Base

Cheese

Croutons

Method

Preparation

  1. 1

    Wash and Prepare Vegetables

    Thoroughly wash the mixed greens, grape tomatoes, cucumber, and red onion under cold water. Pat dry with a clean towel.

  2. 2

    Chop Vegetables

    Slice the cucumber into thin rounds and dice the red onion into small pieces. Halve the grape tomatoes.

Assemble Salad

  1. 3

    Combine Salad Ingredients

    In a large mixing bowl, combine the mixed greens, sliced cucumber, halved grape tomatoes, and diced red onion.

  2. 4

    Add Cheese

    Sprinkle the cheddar cheese over the salad mixture.

  3. 5

    Add Croutons

    If desired, add the house croutons to the salad mixture.

Dress and Serve

  1. 6

    Dress the Salad

    Drizzle your choice of balsamic vinaigrette or blue cheese dressing over the salad. Start with a small amount and adjust to taste.

  2. 7

    Toss and Serve

    Gently toss the salad to combine all ingredients and serve immediately in individual bowls.

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