Jul 14 2026
Restaurants›Sauced BBQ & Spirits›4 Meats Recipe

4 Meats Recipe

Inspired by Sauced BBQ & Spirits
Time45m
Serves6

Make 4 Meats Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Meats

Seasonings

Vegetables

Toppings

Method

Preparation

  1. 1

    Prepare the Ingredients

    Chop the onion, bell pepper, and garlic finely. Set aside.

  2. 2

    Cook the Bacon

    In a large skillet, cook the bacon slices over medium heat until crispy. Remove from the pan, crumble, and set aside.

Cooking the Meats

  1. 3

    Brown the Ground Meats

    In the same skillet with bacon drippings, add the ground beef, ground pork, and Italian sausage. Cook over medium heat until browned, about 8-10 minutes, breaking the meat apart with a spatula.

  2. 4

    Add Vegetables

    Add the chopped onion, bell pepper, and garlic to the skillet with the browned meat. Sauté for 5-7 minutes until the vegetables are tender.

Seasoning and Final Touches

  1. 5

    Season the Mixture

    Sprinkle garlic powder, onion powder, black pepper, salt, paprika, and Italian seasoning over the meat and vegetable mixture. Stir well to combine and cook for an additional 2-3 minutes.

  2. 6

    Add Bacon

    Stir in the crumbled bacon into the skillet and mix well. Remove from heat.

Serving

  1. 7

    Assemble the Dish

    Spoon the meat mixture into a serving dish. Top with shredded cheese and garnish with fresh parsley.

  2. 8

    Serve

    Serve warm and enjoy your hearty 4 Meats dish!

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