Voodoo Queen Recipe
Made with ghost chiles and pickled-pepper vodka.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Ghost Chiles
Carefully slice the ghost chiles in half, removing the seeds if you prefer less heat. Set aside.
- 2
Mix the Cocktail
In a cocktail shaker, combine the pickled-pepper vodka, fresh lime juice, and simple syrup.
- 3
Add Heat
Add the halved ghost chiles to the shaker. Adjust the quantity based on your heat preference.
- 4
Shake It Up
Fill the shaker with ice and shake vigorously for about 15 seconds to chill the mixture.
- 5
Prepare the Glass
In a small plate, mix the chili powder and salt. Moisten the rims of your cocktail glasses with a lime wedge, then dip the rims into the chili-salt mixture.
- 6
Strain and Serve
Strain the cocktail mixture into the prepared glasses over fresh ice. Garnish each drink with a lime wedge.
- 7
Enjoy!
Serve immediately and enjoy your spicy Voodoo Queen cocktail!