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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Marinate the Chicken
In a large bowl, combine olive oil, minced garlic, lemon juice, dried oregano, salt, and black pepper. Add the chicken breasts and coat them well. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill or grill pan over medium-high heat.
- 3
Grill the Chicken
Remove the chicken from the marinade and grill for 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
- 4
Garnish and Serve
Transfer the grilled chicken to a plate, sprinkle with fresh parsley, and serve immediately.
