Tzaziki (greek) Appetizer Recipe
Sour cream blended with cucumber, salt, garlic & oregano. Garnished with tomato, cucumber & olives. Topped with olive oil. Served with a Greek pita.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Cucumber
Grate the cucumber using a box grater or food processor. After grating, place it in a clean cloth or paper towel and squeeze out excess moisture.
- 2
Combine Ingredients
In a mixing bowl, combine the sour cream, grated cucumber, minced garlic, dried oregano, and salt. Mix well until all ingredients are thoroughly combined.
- 3
Chill
Cover the tzatziki mixture and refrigerate for at least 30 minutes to allow the flavors to meld.
- 4
Serve
Transfer the tzatziki to a serving bowl. Drizzle with olive oil, and garnish with diced tomato, cucumber slices, and olives. Serve with warm Greek pita.