Pork Souvlaki (greek) Sandwich Recipe
Recipe information
Make Pork Souvlaki (greek) Sandwich in just 1h . Grilled Pork Loin marinated in spices on Greek pita with lettuce, tomato, onion & a side of Tzatziki.
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Ingredients
Ingredients for Pork Souvlaki Sandwich
Directions for Preparation
1. Marinate the Pork
In a mixing bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and black pepper. Add the pork loin and coat it well. Cover and refrigerate for at least 1 hour or overnight for best results.
2. Grill the Pork
Preheat the grill to medium-high heat. Remove the pork from the marinade and grill for about 6-8 minutes on each side, or until the internal temperature reaches 145°F (63°C). Let it rest for a few minutes before slicing.
3. Prepare the Sandwich
Warm the pita bread on the grill for about 1 minute on each side. Slice the grilled pork into strips and place them on the warm pita. Top with shredded lettuce, sliced tomato, and onion.
4. Serve with Tzatziki
Drizzle tzatziki sauce over the toppings, fold the pita, and serve immediately with extra tzatziki on the side.
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