Jul 14 2026
Chicken Skewers Recipe
Inspired by Santiago's Bodega
Time45m
Serves4
olive oil, lemon zest, rosemary, lemon-tarragon sauce
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a bowl, combine olive oil, lemon zest, and fresh rosemary. Mix well.
- 2
Marinate the Chicken
Cut the chicken breast into bite-sized cubes and add to the marinade. Toss to coat. Let it marinate for at least 30 minutes, preferably in the refrigerator.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Skewer the Chicken
Thread the marinated chicken cubes onto skewers. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
- 5
- 6