Guacamoles Recipe
Traditional Guacamole (V) - Tomato, onion, lime, cilantro $13.99 | Mango Pepper Guacamole (V) - Mango, red pepper, onion, cilantro $14.99
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Ingredients
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Traditional Guacamole
Mango Pepper Guacamole
Method
Traditional Guacamole
- 1
Prepare the Ingredients
Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Dice the tomato, finely chop the onion, and chop the cilantro.
- 2
- 3
Combine Ingredients
Add the diced tomato, chopped onion, lime juice, chopped cilantro, salt, and black pepper to the mashed avocado. Mix well until combined.
- 4
Taste and Adjust Seasoning
Taste the guacamole and adjust the seasoning with additional salt, lime juice, or black pepper as desired.
- 5
Serve
Transfer the guacamole to a serving bowl and serve with tortilla chips or fresh vegetables.
Mango Pepper Guacamole
- 6
Prepare the Ingredients
Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Dice the mango, finely chop the red bell pepper, and onion, and chop the cilantro.
- 7
- 8
Combine Ingredients
Add the diced mango, chopped red bell pepper, chopped onion, lime juice, chopped cilantro, salt, and black pepper to the mashed avocado. Mix well until combined.
- 9
Taste and Adjust Seasoning
Taste the guacamole and adjust the seasoning with additional salt, lime juice, or black pepper as desired.
- 10
Serve
Transfer the mango pepper guacamole to a serving bowl and serve with tortilla chips or fresh vegetables.