Japanese Sparkling Juice (Yuzu/Ume) recipe served in a glass, by Pekin the Chef
Jul 09 2026
RestaurantsSansotei RamenJapanese Sparkling Juice (yuzu/ume) Recipe

Japanese Sparkling Juice (yuzu/ume) Recipe

Inspired by Sansotei Ramen
Time10m
Serves4

Refreshing sparkling juice options.

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Ingredients

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Juice Ingredients

Method

Preparation Steps

  1. 1

    Prepare the base

    In a large pitcher, combine the yuzu juice and ume syrup, stirring well to mix.

  2. 2

    Add sparkling water

    Slowly pour in the sparkling water to the pitcher, mixing gently to preserve the bubbles.

  3. 3

    Serve the drink

    Fill glasses with ice cubes and pour the sparkling juice mixture over the ice.

  4. 4

    Garnish

    Garnish each glass with fresh mint leaves for a refreshing touch.

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