Piper House Salad Recipe
Make Piper House Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the romaine lettuce, spinach leaves, cherry tomatoes, diced cucumber, and thinly sliced red onion. Toss gently to mix.
- 2
Add Toppings
Sprinkle the feta cheese, olives, and chopped walnuts evenly over the salad base.
Dressing Preparation
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, and honey until well combined.
- 4
Season the Dressing
Add salt and black pepper to taste, adjusting according to your preference.
Serving
- 5
Combine and Serve
Drizzle the dressing over the salad just before serving, and toss gently to coat all ingredients evenly. Serve immediately.





