CHICKEN SALAD recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsSamurai Japanese CuisineChicken Salad Recipe

Chicken Salad Recipe

Time30m
Serves2

Served with a grilled Chicken Breast or Fried Tenders. Our House Salad with Cheddar and Swiss

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Grill or Fry the Chicken

    Cook the chicken breast on a grill or fry the tenders until golden brown and cooked through. Allow to rest before slicing.

  2. 2

    Prepare the Salad

    In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, cheddar cheese, and swiss cheese.

  3. 3

    Make the Dressing

    In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.

  4. 4

    Combine

    Slice the grilled chicken or fried tenders and place on top of the salad. Drizzle with dressing and toss gently to combine.

  5. 5

    Serve

    Serve immediately and enjoy your delicious chicken salad!

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