Jul 14 2026
RestaurantsSam's Southern Eatery5 Chicken Strips Recipe

5 Chicken Strips Recipe

Time30m
Serves2

Indulge in our crispy 5 Chicken Strips, perfectly seasoned and fried to a golden-brown perfection. Each tender strip is juicy on the inside and crunchy on the outside, making for an irresistible snack or meal. Served with your choice of dipping sauce, these strips are sure to satisfy your cravings and keep you coming back for more!

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Chicken

    Cut the chicken breast into strips about 1 inch wide.

  2. 2

    Set Up Breading Station

    In three separate bowls, place the flour in one, beaten egg in another, and breadcrumbs mixed with salt, pepper, paprika, and garlic powder in the third.

  3. 3

    Bread the Chicken

    Dredge each chicken strip first in the flour, shaking off excess, then dip into the egg, and finally coat with the breadcrumb mixture.

  4. 4

    Heat the Oil

    In a large frying pan, heat the oil over medium-high heat until hot.

  5. 5

    Fry the Chicken Strips

    Carefully add the breaded chicken strips to the hot oil in batches, cooking for about 3-4 minutes on each side or until golden brown and cooked through.

  6. 6

    Drain and Serve

    Remove the chicken strips from the oil and place them on a paper towel-lined plate to drain excess oil. Serve hot.

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