Jul 14 2026
RestaurantsSam's Southern Eatery3 Chicken Strips Recipe

3 Chicken Strips Recipe

Time30m
Serves2

Savor the crunch of our golden-breaded chicken strips, perfectly seasoned and fried to crispy perfection. Each tender strip is juicy on the inside and served with your choice of dipping sauce, making them an irresistible treat for any occasion. Perfect as a snack or a delightful addition to any meal!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Strips Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Chicken

    Cut the chicken breast into strips, approximately 1 inch wide.

  2. 2

    Set Up Breading Station

    In three separate bowls, place flour in the first bowl, beaten egg in the second, and breadcrumbs mixed with salt, pepper, garlic powder, and paprika in the third.

  3. 3

    Bread the Chicken Strips

    Dredge each chicken strip in the flour, shaking off excess, then dip into the egg, and finally coat with the breadcrumb mixture.

  4. 4

    Heat Oil

    In a large skillet, heat oil over medium-high heat until hot.

  5. 5

    Fry the Chicken Strips

    Carefully place breaded chicken strips in the hot oil and fry for about 4-5 minutes on each side, or until golden brown and cooked through.

  6. 6

    Drain and Serve

    Remove chicken strips from the skillet and place them on a paper towel-lined plate to drain excess oil. Serve hot.

More from Sam's Southern Eatery