Jul 14 2026
RestaurantsSam's Southern Eatery2 Whole Catfish Recipe

2 Whole Catfish Recipe

Time30m
Serves4

Indulge in our succulent 2 Whole Catfish, seasoned to perfection and expertly fried until golden brown. Each bite offers a delightful crunch, revealing tender, flaky meat that's bursting with flavor. Served with a side of zesty tartar sauce and a choice of crispy fries or a fresh garden salad, this dish is a true Southern classic that promises to satisfy your cravings.

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Ingredients

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Main Ingredients

Method

Preparation and Cooking

  1. 1

    Prepare the Catfish

    Clean the catfish thoroughly under cold running water. Pat them dry with paper towels.

  2. 2

    Season the Fish

    In a small bowl, mix together the olive oil, minced garlic, salt, black pepper, and paprika. Rub this mixture all over the catfish, inside and out.

  3. 3

    Stuff the Fish

    Slice the lemon and stuff a few slices inside each fish along with some fresh parsley.

  4. 4

    Preheat the Grill

    Preheat your grill to medium-high heat.

  5. 5

    Grill the Catfish

    Place the catfish on the grill and cook for about 5-7 minutes on each side or until the fish is cooked through and has nice grill marks.

  6. 6

    Serve

    Remove the catfish from the grill, garnish with additional parsley and lemon if desired, and serve hot.

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