Mozzarella And Basil Recipe
Make Mozzarella And Basil Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Dressing
Method
Preparation
- 1
Prepare the Ingredients
Start by washing the ripe tomatoes and basil leaves under cold water. Pat them dry with a paper towel.
- 2
Slice the Mozzarella
Cut the fresh mozzarella cheese into slices about 1/2 inch thick and set aside.
- 3
Slice the Tomatoes
Cut the ripe tomatoes into slices of similar thickness to the mozzarella.
- 4
Arrange the Ingredients
On a serving platter, alternate layers of sliced mozzarella, sliced tomatoes, and fresh basil leaves.
Dressing
- 5
Mix the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, salt, and freshly ground black pepper until well combined.
- 6
Drizzle Over Salad
Drizzle the dressing evenly over the arranged mozzarella, tomatoes, and basil on the platter.
Serving
- 7
Garnish and Serve
Optionally, garnish with additional fresh basil leaves for presentation. Serve immediately as an appetizer or side dish.