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Ingredients
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Fruits
Sweeteners (Optional)
Water
Method
Preparation
Wash and Cut Fruits
Thoroughly wash the apples and oranges under running water. Cut the apples into quarters, removing the core, and peel the oranges.
Juicing
Using a juicer or blender, add the apple quarters and orange segments. If using a blender, add 1 cup of water to help blend the mixture smoothly.
Strain the Juice
If you prefer a smoother juice, strain the mixture through a fine mesh sieve or cheesecloth into a large bowl to remove the pulp.
Sweetening (Optional)
Serving
Chill and Serve
Pour the juice into glasses. Chill in the refrigerator for at least 30 minutes before serving, or serve immediately over ice.