Jul 14 2026
RestaurantsSamos RestaurantCoffee, Hot Tea, Hot Chocolate Recipe

Coffee, Hot Tea, Hot Chocolate Recipe

Inspired by Samos Restaurant
Time30m
Serves3

Make Coffee, Hot Tea, Hot Chocolate Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Coffee

Hot Chocolate

Method

Coffee

  1. 1

    Brew the Coffee

    Start by boiling 4 cups of water in a kettle.

  2. 2

    Add Coffee Grounds

    Once the water is boiling, remove it from heat and add 0.5 cups of ground coffee. Let it steep for about 4-5 minutes.

  3. 3

    Strain and Serve

    After steeping, strain the coffee into a mug. Add sugar and milk or cream according to your taste.

Hot Tea

  1. 4

    Boil Water

    Boil 2 cups of water in a small saucepan.

  2. 5

    Steep the Tea

    Once boiling, add 2 tea bags to the water and let steep for 3-5 minutes, depending on desired strength.

  3. 6

    Add Sweetener and Lemon

    Remove the tea bags, then add 1 tablespoon of honey or sugar and 1 teaspoon of lemon juice. Stir well and enjoy.

Hot Chocolate

  1. 7

    Heat the Milk

    In a saucepan, heat 2 cups of milk over medium heat until it's warm but not boiling.

  2. 8

    Mix Cocoa and Sugar

    In a small bowl, mix together 2 tablespoons of cocoa powder and 2 tablespoons of sugar.

  3. 9

    Combine Mixtures

    Gradually add the cocoa and sugar mixture to the warm milk, whisking constantly until fully combined and smooth.

  4. 10

    Add Vanilla

    Stir in 0.5 teaspoons of vanilla extract for flavor.

  5. 11

    Serve

    Pour into a mug and top with whipped cream if desired.

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