Mix Vegetables & Pickles Recipe
A mix of vegetables and tangy pickles.
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Ingredients
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Vegetables and Pickles
Method
Preparation
- 1
Prepare the Vegetables
Wash and prepare all the vegetables. Slice the cucumber, julienne the carrot, dice the bell pepper, thinly slice the red onion, and halve the cherry tomatoes.
- 2
Mix Ingredients
In a large mixing bowl, combine the sliced cucumber, julienned carrot, diced bell pepper, sliced red onion, halved cherry tomatoes, and diced pickles.
- 3
Make the Dressing
In a separate small bowl, whisk together the olive oil, apple cider vinegar, dried oregano, salt, and black pepper.
- 4
Combine and Serve
Pour the dressing over the vegetable mixture and toss until well coated. Serve immediately or refrigerate for 30 minutes to let the flavors meld.
