Jul 17 2026

Fresh Lemonade Recipe

Time15m
Serves4

Refreshing drink made with lemon juice.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Juicing the Lemons

    Cut the lemons in half and juice them using a citrus juicer or by hand to extract as much juice as possible. You should get about 1 cup of lemon juice.

  2. 2

    Making the Simple Syrup

    In a small saucepan, combine 1 cup of water and 1 cup of granulated sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Allow to cool.

  3. 3

    Combining Ingredients

    In a large pitcher, mix the freshly squeezed lemon juice, the simple syrup, and the remaining 3 cups of water. Stir well to combine.

  4. 4

    Serving

    Fill glasses with ice cubes and pour the lemonade over the ice. Garnish with mint leaves if desired.

More from Sammy's Lebanese Kitchen and Bakery