Eggs With Potato Recipe

Time30m

Serves2

Make Eggs With Potato Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Peel and dice the potatoes into small cubes. Finely chop the onion and garlic.
2
Cook the Potatoes
In a large skillet, heat the olive oil over medium heat. Add the diced potatoes and season with salt and black pepper. Cook for about 10-15 minutes or until the potatoes are golden brown and tender, stirring occasionally.
3
Add Onion and Garlic
Once the potatoes are nearly cooked, add the chopped onion and garlic to the skillet. Sauté for an additional 5 minutes until the onion is translucent.
4
Add the Eggs
Crack the eggs directly into the skillet over the potato mixture. Season with a little more salt and pepper. Cover the skillet and cook for another 5-7 minutes, or until the eggs are done to your liking.
5
Garnish and Serve
Once the eggs are cooked, sprinkle with fresh parsley and serve hot.