Chicken Soup Recipe
Make Chicken Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Sauté the Vegetables
In a large pot, heat olive oil over medium heat. Add the chopped onion, diced carrots, and celery. Sauté for about 5-7 minutes until the vegetables are softened.
Add Chicken and Garlic
Add the minced garlic and chicken breast to the pot. Cook for an additional 3-4 minutes, stirring occasionally.
Simmer the Soup
Pour in the chicken broth, and add salt, black pepper, thyme, and the bay leaf. Bring to a boil, then reduce heat and let it simmer for 20-25 minutes, or until the chicken is cooked through.
Serve
Remove the bay leaf, garnish with chopped parsley, and serve hot.
