Cauliflower Sandwich (veg.) Recipe
(Veg) (cauliflower, tomatoes, turnips, lettuce, tahini sauce).
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cauliflower
Cut the cauliflower into small florets and steam them for about 5-7 minutes until tender. Allow to cool.
- 2
Prepare the Turnips
Peel the turnip and slice it thinly. You can optionally roast or sauté them in olive oil until they are slightly golden.
- 3
Prepare the Tomatoes
Wash the tomatoes and slice them into rounds.
- 4
Assemble the Sandwich
On a slice of whole grain bread, layer lettuce leaves, steamed cauliflower, sliced turnips, and tomato rounds. Drizzle with tahini sauce.
- 5
Season
Sprinkle salt and black pepper to taste, and top with another slice of bread.
- 6
Serve
Cut the sandwich in half and serve immediately.
