Jul 17 2026

Bulgun Tomato Recipe

Time30m
Serves4

Make Bulgun Tomato Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Wash the tomatoes thoroughly and chop them into bite-sized pieces. Chop the onion and mince the garlic.

  2. 2

    Cook the Base

    In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant.

  3. 3

    Add Tomatoes and Seasonings

    Add the chopped tomatoes to the skillet. Stir in salt, black pepper, and red pepper flakes. Cook for about 10-15 minutes, stirring occasionally, until the tomatoes start to break down and the mixture becomes saucy.

  4. 4

    Finish with Basil and Balsamic

    Remove the skillet from the heat. Stir in the chopped basil and balsamic vinegar. Adjust seasoning to taste.

  5. 5

    Serve

    Serve warm as a side dish or over pasta, rice, or crusty bread.

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