Beef Kabab Sandwich Recipe
(Hummus, onions, parsley, sumac, tomatoes, pickles).
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Ingredients
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Kabab Ingredients
Method
Cooking Instructions
- 1
Prepare the Kabab Mixture
In a large bowl, combine ground beef, finely chopped onion, minced garlic, cumin, paprika, salt, black pepper, and olive oil. Mix well until all ingredients are fully incorporated.
- 2
Form the Kababs
Divide the mixture into equal portions and shape them into long, thin kababs. You can use skewers for grilling if desired.
- 3
Cook the Kababs
Preheat a grill or grill pan over medium-high heat. Cook the kababs for about 4-5 minutes on each side or until fully cooked through and browned.
- 4
Assemble the Sandwich
Spread hummus on the pita bread or sandwich rolls. Place cooked kababs on top, then add sliced tomatoes, pickles, chopped parsley, and a sprinkle of sumac.
- 5
Serve
Wrap the sandwich and serve warm, enjoying the delightful flavors of the beef kababs with fresh toppings.
