Kids' Grilled Steak Recipe

Time50m
Serves4

Make Kids' Grilled Steak Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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FAMILY SALENTEIN

savory · spicy · rich

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Ingredients

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Ingredients for Kids' Grilled Steak

Method

Directions for Kids' Grilled Steak

1

Prepare the Marinade

In a small bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to create a marinade.

2

Marinate the Steak

Place the steak in a shallow dish or a resealable plastic bag. Pour the marinade over the steak, ensuring it is well coated. Refrigerate for at least 30 minutes or up to 2 hours for better flavor.

3

Preheat the Grill

Preheat your grill to medium-high heat. If using a grill pan, heat it over medium-high heat on the stove.

4

Grill the Steak

Remove the steak from the marinade and let any excess drip off. Place the steak on the grill. Cook for about 5-7 minutes on each side for medium-rare, or until desired doneness. Use a meat thermometer to check the internal temperature (130°F for medium-rare).

5

Rest the Steak

Once cooked, remove the steak from the grill and let it rest for 5 minutes. This allows the juices to redistribute.

6

Serve

Slice the steak against the grain and garnish with chopped parsley. Serve with lemon wedges on the side for extra flavor.

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