Starry Recipe
Make Starry Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Starry Topping
Method
Preparing the Base
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, sift together 2 cups of all-purpose flour, 1 cup of granulated sugar, 2 tsp of baking powder, and 1 tsp of salt.
- 3
Cream Butter and Sugar
In a separate bowl, beat 1 cup of unsalted butter until creamy. Gradually add the dry mixture to the butter, mixing until well combined.
- 4
Add Eggs and Vanilla
Add 3 large eggs one at a time, mixing well after each addition. Stir in 1 tsp of vanilla extract until the batter is smooth.
- 5
Pour Batter into Pan
Grease a baking pan and pour the batter into the pan, spreading evenly.
- 6
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Preparing the Starry Topping
- 7
Make Frosting
In a medium bowl, mix 1 cup of powdered sugar with 2 tbsp of milk until a smooth consistency is achieved.
- 8
Add Edible Glitter
Stir in 1 tbsp of edible glitter into the frosting to give it a starry effect.
- 9
Decorate Cake
Once the cake has cooled, spread the glitter frosting evenly across the top. Sprinkle 1 cup of star-shaped sprinkles on top for decoration.