Papitas Recipe
Make Papitas Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Potatoes
Peel and cut the potatoes into small, uniform cubes, about 1 inch in size.
- 2
Season the Potatoes
In a large bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper. Add the cubed potatoes and toss until they are evenly coated with the seasoning mixture.
- 3
Bake the Potatoes
Preheat the oven to 425°F (220°C). Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the potatoes are golden brown and crispy, tossing halfway through for even cooking.
- 4
Garnish and Serve
Once baked, remove the papitas from the oven and sprinkle with fresh parsley. Serve hot as a snack or side dish.
