Kids Chicken Tenders Recipe

Time30m

Serves2

2 Sadie's Chicken Tenders served with a side of French Fries.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Chicken
Cut the chicken breast into strips and season with salt, pepper, and garlic powder.
2
Setup Breading Station
In one bowl, place the flour. In a second bowl, beat the egg. In a third bowl, place the breadcrumbs.
3
Bread the Chicken
Dredge each chicken strip in flour, dip in the beaten egg, and then coat with breadcrumbs.
4
Heat the Oil
In a large skillet, heat the vegetable oil over medium heat.
5
Fry the Chicken Tenders
Once the oil is hot, carefully add the breaded chicken strips and fry until golden brown, about 3-4 minutes per side.
6
Drain and Serve
Remove chicken tenders from the skillet and place them on a paper towel to drain excess oil. Serve with a side of French fries.