Handheld Breakfast Burrito Recipe

Time30m

Serves4

A handheld Sadie's Breakfast Burrito, with your choice of breakfast meat, egg, cheese, papitas, chile

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Cook the Meat
In a skillet, heat olive oil over medium heat. Add the breakfast sausage or bacon, cooking until browned and fully cooked. Remove from heat and set aside.
2
Prepare the Eggs
In a bowl, whisk the eggs with salt and black pepper. Pour the mixture into the same skillet and scramble until fully cooked. Remove from heat.
3
Combine Ingredients
In a large mixing bowl, combine the cooked meat, scrambled eggs, cheddar cheese, cooked papitas, and diced green chile. Mix well until everything is evenly distributed.
4
Assemble the Burritos
Warm the flour tortillas in a dry skillet or microwave. Place a generous portion of the filling in the center of each tortilla. Fold in the sides and roll up tightly to enclose the filling.
5
Serve
Serve immediately, or wrap in foil for a portable breakfast option. Enjoy your handheld breakfast burrito!