Two Tacos & Two Sides Recipe
Savor the delightful combination of two soft or crispy tacos filled with your choice of savory ingredients, accompanied by two delicious sides for a perfect meal.
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Ingredients
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Taco Ingredients
Method
Taco Preparation
- 1
Cook the Beef
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- 2
Add Seasoning
Add taco seasoning to the cooked beef, along with 2/3 cup of water. Stir to combine and simmer for 5 minutes.
- 3
Warm Tortillas
In a separate pan, warm the corn tortillas for about 30 seconds on each side until pliable.
- 4
Assemble Tacos
Place a portion of the seasoned beef on each tortilla. Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and jalapeños as desired.
