#respectthepig Day. Pulled Pork Sand & Fries! Recipe
Celebrate #RespectThePig Day with our tender pulled pork sandwich, served with crispy fries for a deliciously satisfying meal.
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Ingredients
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Pulled Pork Sandwich Ingredients
Method
Pulled Pork Sandwich Directions
- 1
Prepare the Pork
Rub the pork shoulder with salt, black pepper, and minced garlic. Place it in a slow cooker and add the chopped onion.
- 2
Slow Cook
Cover the pork with barbecue sauce and cook on low for 8 hours or until the meat is tender and easily shredded.
- 3
Shred the Meat
Once cooked, remove the pork from the slow cooker and shred it using two forks. Mix it with the remaining barbecue sauce in the slow cooker.
- 4
Assemble the Sandwich
Place a generous amount of pulled pork on each bun and top with coleslaw. Close the sandwich and serve.
