Pulled Chicken Tacos Recipe
Savory pulled chicken seasoned to perfection, served in warm tortillas and topped with fresh salsa, creamy avocado, and zesty lime for a deliciously satisfying bite.
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Ingredients
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Pulled Chicken Ingredients
Method
Pulled Chicken Preparation
- 1
Cook the Chicken
In a slow cooker, combine the chicken breasts, chicken broth, taco seasoning, and olive oil. Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is tender and easily shredded.
- 2
Shred the Chicken
Once cooked, remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and mix it with the juices.
- 3
Assemble the Tacos
Warm taco shells or tortillas. Fill each shell with the pulled chicken and top with your favorite toppings such as diced tomatoes, shredded lettuce, cheese, sour cream, or salsa.
