Suprema Pizza Recipe
Recipe information
Make Suprema Pizza in just 2h . Pepperoni, Ital. sausage, prosciutto, mushrooms, onions, bell peppers, black olives, prov. & mozzarella, tom. sauce
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Dough
Toppings
Dough Preparation
1. Activate Yeast
In a small bowl, dissolve sugar in warm water. Sprinkle yeast over the top and let it sit for about 5-10 minutes until foamy.
2. Make the Dough
In a large mixing bowl, combine flour and salt. Add activated yeast mixture and olive oil. Mix until a dough forms.
3. Knead the Dough
Transfer dough to a lightly floured surface and knead for about 8-10 minutes until smooth and elastic.
4. Let the Dough Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour or until doubled in size.
Assembling the Pizza
5. Preheat Oven
Preheat your oven to 475°F (245°C).
6. Roll out the Dough
Once the dough has risen, punch it down and transfer to a floured surface. Roll it out to your desired thickness and shape.
7. Add Sauce
Spread the tomato sauce evenly over the rolled-out dough.
8. Add Cheese
Sprinkle the provolone cheese and mozzarella cheese over the sauce.
9. Add Toppings
Layer the pepperoni, Italian sausage (pre-cooked), prosciutto, mushrooms, onion, bell pepper, and black olives evenly on top.
Baking the Pizza
10. Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
11. Cool and Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.
Local Coupons
No local coupons found for this recipe's ingredients.