Ruby’s Cheeseburger Recipe

Cooking Directions

1. 1

   Prepare the Beef Patties

   In a bowl, season the ground beef with salt and black pepper. Form the beef into two equal-sized patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness.

3. 3

   Add Cheese

   In the last minute of cooking, place a slice of American cheese on each patty to melt.

4. 4

   Toast the Buns

   While the burgers finish cooking, toast the burger buns on the grill or in a separate pan until golden brown.

5. 5

   Assemble the Burger

   Place the cooked patties on the bottom half of the toasted buns. Top with lettuce, tomato, onion, and pickles. Add ketchup and mustard to taste. Close with the top half of the buns.

6. 6

   Serve

   Serve the burgers with a side of fries or tater tots.