Ruby’s Cheeseburger Recipe
Recipe information
Make Ruby’s Cheeseburger in just 30m. Ruby's classic burger with premium American cheese. Served with Fries or Tots.
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Ingredients
Burger Ingredients
Cooking Directions
1. Prepare the Beef Patties
In a bowl, season the ground beef with salt and black pepper. Form the beef into two equal-sized patties.
2. Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness.
3. Add Cheese
In the last minute of cooking, place a slice of American cheese on each patty to melt.
4. Toast the Buns
While the burgers finish cooking, toast the burger buns on the grill or in a separate pan until golden brown.
5. Assemble the Burger
Place the cooked patties on the bottom half of the toasted buns. Top with lettuce, tomato, onion, and pickles. Add ketchup and mustard to taste. Close with the top half of the buns.
6. Serve
Serve the burgers with a side of fries or tater tots.
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