CHOCOLATE BROWNIE EXPLOSION SUNDAE recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsRuby TuesdayChocolate Brownie Explosion Sundae Recipe

Chocolate Brownie Explosion Sundae Recipe

Inspired by Ruby Tuesday
Time45m
Serves2

Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Prepare the Brownies

    Bake a batch of your favorite chocolate brownies according to the package or recipe instructions. Allow them to cool before cutting into squares.

  2. 2

    Layer the Sundae

    In a serving bowl or glass, place a layer of brownie squares at the bottom.

  3. 3

    Add Ice Cream

    Top the brownie layer with 2 scoops of vanilla bean ice cream.

  4. 4

    Drizzle Sauces

    Generously drizzle caramel sauce and chocolate sauce over the ice cream.

  5. 5

    Repeat Layers

    Add another layer of brownie squares, followed by another 2 scoops of vanilla bean ice cream, and more sauces.

  6. 6

    Finish with Toppings

    Top the sundae with whipped cream, chocolate shavings, and a cherry.

More from Ruby Tuesday