Warm Apple Volcano Recipe
Caramel Sauce, Lappert’s Vanilla Bean Ice Cream
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Ingredients
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Warm Apple Volcano Ingredients
Method
Warm Apple Volcano Directions
- 1
Prepare the Apples
In a large mixing bowl, combine sliced apples, brown sugar, cinnamon, and nutmeg. Toss until apples are well coated.
- 2
Cook the Apples
In a large skillet, melt the butter over medium heat. Add the coated apples and cook for about 10-15 minutes, stirring occasionally, until the apples are tender and caramelized.
- 3
Assemble the Volcano
Transfer the warm apple mixture to a serving dish. Drizzle the caramel sauce generously over the top.
- 4
Serve with Ice Cream
Top the warm apple mixture with scoops of Lappert's Vanilla Bean Ice Cream and serve immediately.
