Sizzled N.y. Steak Tataki *gf Recipe
Chinese Black Beans, Cherry Tomatoes, Orange Yuzu Soy, Cilantro
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Ingredients
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Steak and Sauce
Method
Preparation and Cooking
- 1
Prepare the Marinade
In a small bowl, mix together the soy sauce, yuzu juice, orange zest, and Chinese black beans. Set aside.
- 2
Season the Steak
Pat the New York strip steak dry with paper towels. Season both sides with salt and black pepper.
- 3
- 4
Slice the Steak
Using a sharp knife, slice the steak thinly against the grain.
- 5
Prepare Garnish
Halve the cherry tomatoes and roughly chop the cilantro.
- 6
Assemble the Dish
On a serving platter, arrange the sliced steak. Drizzle the marinade over the top, and scatter cherry tomatoes and cilantro over the steak.
