Jul 13 2026
Restaurants›Roy's Waikiki›“north Shore Livestock” Beef Burger Recipe

“north Shore Livestock” Beef Burger Recipe

Inspired by Roy's Waikiki
Time30m
Serves4

Cheddar Cheese, Bacon, Crispy Onions, Guava BBQ

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Prepare the Burger Patty

  1. 1

    Mix the Ingredients

    In a bowl, combine ground beef, salt, black pepper, and garlic powder. Mix until well combined.

  2. 2

    Form Patties

    Divide the mixture into 4 equal portions and shape them into patties.

Cook the Burger

  1. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  2. 4

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Cook the Bacon

  1. 5

    Cook Bacon

    In a skillet, cook the bacon slices over medium heat until crispy. Drain on paper towels.

Assemble the Burger

  1. 6

    Build the Burger

    On the bottom half of each burger bun, layer lettuce, a beef patty with melted cheddar, crispy bacon, crispy fried onions, and a generous drizzle of guava BBQ sauce. Top with the other half of the bun.

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